Meads We Have Made

House Mead - Local honey, water, and yeast.  Flavor profile changes throughout the year depending on the honey

Smokey Cherry – Local smokey honey and cherry puree fermented together

Smokey Cherry with Vanilla Beans - Smokey cherry mead finished with Madagascar vanilla beans

Cyser - Our house Cyser is made with local honey and fresh pressed apple cider

Cyser with Vanilla Beans - Our house Cyser finished with Madagascar vanilla beans

Cyser with Vanilla Beans and Cinnamon - Our house Cyser finished with Madagascar vanilla beans and ground cinnamon

Hibiscus, Rose Hips and Damiana - House mead finished with dried hibiscus, rose hips and damiana

Pink Peppercorn Blossom - Mead made with honey from pink peppercorn blossoms from Brazil

Blueberry – Local honey and fresh picked local blueberries fermented together

Sorghum - Local sorghum, local honey, yeast, and water

Cherry - Local honey and cherry puree fermented together